Tong Hoe is usually added to soup or sometimes cook them as any other leafy vegetable. However, they are most popular in the hot pot or fondue known as steamboat.
As a popular Japanese treat, Tong Hoe is dipped in batter and deep-fried.
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Tong Hoe (Garland Chrysanthemums)
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| Also known as the Garland Chrysanthemums, it provides a rich source of vitamin A and B. | Uses: Tong Hoe is usually added to soup or sometimes cook them as any other leafy vegetable. However, they are most popular in the hot pot or fondue known as steamboat. As a popular Japanese treat, Tong Hoe is dipped in batter and deep-fried. |